Meatball Stew | Just A Pinch Recipes

Ingredients

• 3 pound(s) lean ground beef
• 3 large eggs
• 1 medium chopped onion
• 3 tablespoon(s) minced garlic
• 1 1/2 cup(s) italian bread crumbs
• 1 pound(s) baby carrots
• 5 - 6 medium red skin potatoes or yukon gold potatoes cut into 1 inch chunks
• 3 medium zucchini cut into one inch chunks
• 3 medium yellow summer squah cut into one inch chunks
• 1 pound(s) sliced white mushrooms
• 2 can(s) 28 oz each, diced tomatoes with garlic, basil and oregano
• 2 can(s) 28 oz each of crushed tomatoes
• 6 cup(s) water