Cauliflower and Homegrown Chickpea Pie Recipe – Sydney Sprouts
Indulge in a savoury cauliflower and homegrown chickpea pie with simple, mouthwatering ingredients. Perfect for a quick, delicious meal.
Ingredients
- 2 C homegrown chickpea
- 2 C cauliflower, chopped
- 1 spanish onion, chopped
- 2 garlic cloves
- 1 C coconut cream
- Some coriander
- 2 bay leaves
- 1 tsp ginger powder
- 1 tsp turmeric powder
- Pinch of salt & pepper
- Some coconut oil (For cooking & brushing pie)
- 8 sheets filo pastry
- Some coconut oil
- White sesame seeds
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