Soy Flour Thenkuzhal and Ribbon Pakoda Recipe
Mix all the ingredients in a bowl, add water, just enough to make a batter. The batter should be in semi-solid consistency. - Recipe Appetizer : Soy flour...
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Ingredients
- Soy flour - 1 cup
- Gram flour (besan) - 1 cup
- Rice flour - 4 to 5 tablespoons(optional)
- Jeera (Cumin Seeds) - 1 teaspoon
- Asafoetida - a pinch
- Butter (melted) - 4 tablespoons
- Red Chilli Powder - 2 teaspoons (optional for thenkuzhal)
- Salt to taste
- Oil to deep fry
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