Homemade Cherry-chipotle Barbecue Sauce Recipe :: The Meatwave

Ingredients

• 1 tablespoon vegetable oil
• 3/4 cup diced yellow onion (about 1 small)
• 2 teaspoons finely minced fresh garlic (about 2 cloves)
• 1 1/2 cups ketchup
• 1 1/2 cups roughly chopped frozen, pitted cherries
• 1/3 cup rice vinegar
• 1/3 cup dark brown sugar
• 1/2 cup freshly squeezed orange juice
• 1/4 cup honey
• 1/4 cup molasses
• 2 tablespoons chopped chipotles in adobo
• 2 tablespoons Worcestershire sauce
• 1 tablespoon yellow mustard
• 2 teaspoons Kosher salt
• 1 teaspoon adobo sauce from can of chipotles in adobo
• 1 teaspoon chili powder
• 1/2 teaspoon black pepper
• 1/2 teaspoon white pepper
• 1/2 teaspoon cayenne pepper