Chachouka - 9Kitchen
Serves 4This Tunisian dish makes a perfect brunch with some crusty bread and salad.Heat olive oil over medi...
Ingredients
- ¼ cup extra-virgin olive oil
- 3 garlic cloves, bruised in skin and peeled
- 2 white onions, thinly sliced
- 1 kg assorted green, red and yellow capsicum, seeded and cut into thick strips
- 650 gm tomatoes, skinned and finely chopped
- 1 red chilli pepper, seeds removed, finely chopped
- 4 free-range eggs
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