SPAR - Aztec Hot Chocolate Recipe
The Aztecs knew that a bit of spice, added to chocolate would bring out the flavour and add a certain something. This hot drink uses cinnamon and a dash of cayenne pepper.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.spar.co.za.
Ingredients
- 6 cups milk
- 280g dark chocolate, chopped
- ¼ tsp cinnamon
- a pinch or two cayenne pepper (optional)
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