Grilled Jumbo Shrimp with Lemon and Oregano Recipe | Epicurious

Grilled Jumbo Shrimp with Lemon and Oregano Recipe | Epicurious

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The citrusy dressing makes this dish a standout, and there's plenty extra to be sopped up with rice or crusty bread. Cooking shrimp in their shells keeps them juicy and tender. It all makes for...

Keywords

  • shrimp
  • garlic
  • lemon
  • oregano
  • main
  • dinner
  • dairy free
  • nut free
  • gluten free
  • easy
  • grilling
  • blender
  • gourmet
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Ingredients

  • 3 lb jumbo shrimp in shell (7 or 8 per pound)
  • 4 large garlic cloves
  • 3/4 teaspoon salt
  • 5 tablespoons fresh lemon juice
  • 1/2 teaspoon black pepper
  • 3/4 cup olive oil
  • 1/4 cup finely chopped fresh oregano (from 1 bunch)
  • 3 lemons, each cut into 6 wedges

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