Roasted Sweet Pepper Pasta Salad with Herbs and Feta Recipe - BettyCrocker.com
Betty Crocker's Heart Healthy Cookbook shares a recipe! Enjoy this cheesy herbed pasta salad made with turkey pepperoni and baked veggies, for a filling Italian -style dinner
Ingredients
- 2 large red or yellow bell peppers, cut into 1-inch pieces
- 1 medium red onion, cut into wedges (about 2 cups)
- Cooking spray
- 3 cups uncooked penne pasta (10 ounces)
- 1 cup sliced 70%-less-fat turkey pepperoni (about 3 ounces), cut in half
- (2 ounces) feta cheese, crumbed 1/2 cup
- 1/2 cup fat-free Italian dressing
- 2 tablespoons chopped fresh basil leaves
- 1 tablespoon chopped fresh mint leaves
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