Yuzu Hearts of Palm Salad
A healthy Yuzu Hearts of Palm Salad blends flavors of citrus and herbs with a symphony of textures in every bite. Crunchy cucumbers, rich…
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Cooking tools:
- Mixing bowl
- Refrigerator
- Spatula
- Serving platter
- Serving bowl
- Chef's knife
- Cutting board
- Plastic wrap
Ingredients
- 1 (14-ounce) can Reese Sliced Hearts of Palm, drained
- 1/2 cup fresh lemon juice
- 1/4 cup extra-virgin olive oil
- 1 tsp fine sea salt, plus more to taste
- 1/4 tsp freshly ground black pepper, plus more to taste
- 1 cup chopped tomatoes
- Flesh of 1 avocado, diced
- 1 medium Persian cucumber, peeled and diced (1 1/2 cups)
- 1/2 jalapeño chile pepper, stemmed and finely chopped
- 1 small bunch fresh cilantro, finely chopped (1 cup)
- 1 tsp black sesame seeds, for garnish (optional)
- Tortilla chips or tostadas, for serving
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