The Ultimate Mediterranean Hummus Bowl Recipe: Easy, Healthy, and Fresh
Finding a meal that checks all the boxes—nutritious, delicious, and aesthetically pleasing—can feel like a chore. However, this Mediterranean hummus bowl recipe
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Cooking tools:
- Stove
- Saucepan
- Skillet
- Colander
- Measuring cup
- Cutting board
- Chef's knife
- Mixing bowl
- Whisk
- Serving bowl
- Airtight container
Ingredients
- 1 cup cooked Quinoa or Couscous
- 1 cup Chickpeas drained and rinsed
- 1/2 cup Hummus homemade or store-bought
- 1 cup Cherry tomatoes halved
- 1 large Cucumber diced
- 1/4 cup Red onion thinly sliced
- 1/4 cup Kalamata olives
- 2 tbsp Feta cheese optional
- Dressing: 2 tbsp Olive oil 1 tbsp Lemon juice, 1 clove Garlic (minced), Salt and Pepper to taste.
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