Saint Agur® Blue Cheese with bread and jam | The Cheese Lover

Saint Agur® Blue Cheese with bread and jam | The Cheese Lover

www.thecheeselover.co.uk

Enjoy a quick yet sophisticated snack with toasted rye bread, Saint Agur® blue cheese, and an almond-apricot spread. Perfect for cheese lovers!

View Original

Share this recipe:

Ingredients

  • 2 slices mixed rye bread
  • 30 g almonds (without shell)
  • 2 tbsp. apricot jam (with pieces)
  • 125 g Saint Agur®
  • 2 tbsp. cress

More Like This

Saint Agur® blue cheese nuggets | The Cheese Lover

Saint Agur® blue cheese nuggets | The Cheese Lover

thecheeselover.co.uk
Blue Cheese Ice Cream — Cheese Lover Shop

Blue Cheese Ice Cream — Cheese Lover Shop

cheeselovershop.com
Saint Agur® and broccoli Tart | The Cheese Lover

Saint Agur® and broccoli Tart | The Cheese Lover

thecheeselover.co.uk
Savoury tart with Saint Agur® blue cheese, ham and rocket | The Cheese Lover

Savoury tart with Saint Agur® blue cheese, ham and rocket | The Cheese Lover

thecheeselover.co.uk
Saint Agur® blue cheese Burger | The Cheese Lover

Saint Agur® blue cheese Burger | The Cheese Lover

thecheeselover.co.uk
Saint Agur® and Bacon Scallops | The Cheese Lover

Saint Agur® and Bacon Scallops | The Cheese Lover

thecheeselover.co.uk
SAINT AGUR® AND VEGETABLE TIAN | The Cheese Lover

SAINT AGUR® AND VEGETABLE TIAN | The Cheese Lover

thecheeselover.co.uk
Pea and Saint Agur blue cheese croquettes recipe

Pea and Saint Agur blue cheese croquettes recipe

tasteoffrancemag.com