Maple Latte Rolls With Pecans Recipe

Name: Maple Latte Rolls With Pecans Recipe
Ingredients: prepared maple pecan latte (like one from Starbucks): 1 cup (warmed to 105°F to 115°F); active dry yeast 1 (1/4-ounce); Viking Farms Maple Sugar: 2 tablespoons; salt: 1 teaspoon; unsalted butter (softened, divided): 1 cup (8 ounces); 2 large eggs; nutmeg (grounded): ¼ teaspoon; cinnamon (grounded): ¼ teaspoon; all-purpose flour: 5 cups, divided; Cooking spray; pecans (toasted): 1 cup; Viking Farms Maple Syrup: 2 tablespoons; cream cheese: 1 package (8-ounce), softened; unsalted butter: ½ cup (4 ounces), softened; powdered sugar: 1 package (16-ounce)

vermontmaplesyrup.com

Maple Latte Rolls with Pecans is a special dessert recipe for the special maple pecan coffee lovers! In this pastry, you will find a lot of pecan flavors! These

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Ingredients

prepared maple pecan latte (like one from Starbucks): 1 cup (warmed to 105°F to 115°F)
active dry yeast 1 (1/4-ounce)
Viking Farms Maple Sugar: 2 tablespoons
salt: 1 teaspoon
unsalted butter (softened, divided): 1 cup (8 ounces)
2 large eggs
nutmeg (grounded): ¼ teaspoon
cinnamon (grounded): ¼ teaspoon
all-purpose flour: 5 cups, divided
Cooking spray
pecans (toasted): 1 cup
Viking Farms Maple Syrup: 2 tablespoons
cream cheese: 1 package (8-ounce), softened
unsalted butter: ½ cup (4 ounces), softened
powdered sugar: 1 package (16-ounce)