Whiskey Stave Smoked Cheeseburger | Bush Cooking

Whiskey Stave Smoked Cheeseburger | Bush Cooking

bushcooking.com

The whiskey stave smoked cheeseburger is sure to be a hit at your next barbecue or cookout. Topped with bacon jam and blue cheese, this burger is amazing.

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Ingredients

  • 1 pound hand-ground beef chuck
  • salt
  • 4 brioche buns
  • 4 slices blue cheese
  • 8 tablespoons bacon jam (for serving)

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