Mini Lemon Yogurt Cheesecakes - Delicious Living
Dainty cheesecakes bursting with lemon flavor, made with yogurt for tanginess and protein, and pistachio crust for a unique twist. Perfect for dessert or a snack!
Ingredients
- 2 Tbsp graham crumbs
- 2 Tbsp ground pistachios
- 1 Tbsp coconut palm sugar
- 1 Tbsp melted butter
- 3 1/2 oz natural soft cream cheese
- 1/4 cup yogurt
- 1 Tbsp honey
- 1 1/2 tsp lemon juice
- 1 tsp lemon zest (plus about 1more for garnish)
- 1/2 tsp vanilla extract
- 1/4 cup fresh blueberries for garnish
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