Pableaux's Turkey Bone Gumbo :: Recipes :: Camellia Brand

Ingredients

• 1 turkey carcass (bones, giblets and leftover skin from a roasted turkey)
• 3 ribs celery , cut into 4-inch pieces
• 2 medium onions , peeled and quartered
• 4 quarts water , or enough to cover carcass
• 2 teaspoons salt
• 1 tablespoon black peppercorns
• 4 bay leaves
• 3/4 cup vegetable oil
• 3/4 cup flour
• 2 cups chopped onions
• 1/2 cup chopped bell peppers
• 1/2 cup chopped celery
• 1 teaspoon salt
• 1/2 teaspoon cayenne pepper
• 1/2 pound smoked sausage (such as andouille or kielbasa) , chopped
• 3 quarts turkey broth
• 2 tablespoons chopped parsley
• 2 tablespoons chopped green onion
• steamed white rice , for serving