Calamari with a Crispy Breading
These calamari will have you imagining youre at a pub by the beach, even though you are actually sitting at the table in your kitchen. Enjoy the calamari
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Chef's knife
- Cutting board
- Colander
- Mixing bowl
- Whisk
- Skillet
- Stove
- Tongs
- Serving platter
Ingredients
- calamari - 1 package (cleaned small tubes)
- oil - 1 cup (for frying)
- eggs - 1 pc.
- flour - 6 - 7 tbsp.
- beer - 4 fl oz (120 ml) (cold)
- salt - by taste
- black pepper - 1/2 tsp.
- lemons - 1 pc.
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