Crispy Baby Calamari
We present you one of the finalists in the category The perfect beer appetizer - crispy baby calamari. Enjoy the baby calamari from a master chef.
Keywords
- baby calamari
- baby calamari recipe
- crispy baby calamari
- how to make baby calamari
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Deep fryer
- Skillet
- Fine-mesh sieve
- Stove
- Zip-top bag
- Paper towel
- Chef's knife
- Cutting board
- Slotted spoon
- Serving platter
Ingredients
- baby calamari - 2.2 lb (1 kg)
- flour - 8 tbsp. with a tip
- egg powder - 3 - 4 tbsp.
- coarse flaky salt - for sprinkling
- lemons - for garnish (optional)
- green peppers - 7 oz (200 g)
- oil - for frying (or olive oil)
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