Ginger Snaps Recipe - Great British Chefs

Ginger Snaps Recipe - Great British Chefs

www.greatbritishchefs.com

Ginger snap biscuits are simple to make and taste great. Make the very best using this Josh Eggleton ginger snaps recipe

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishchefs.com.

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Ingredients

  • 350g of plain flour
  • 175g of soft brown sugar
  • 100g of butter
  • 1 egg
  • 4 tbsp of golden syrup
  • 1 tsp bicarbonate of soda
  • 1 1/2 tsp ground ginger

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