Holiday Cranberry Cornbread Cobbler - Brand New Vegan

Name: Holiday Cranberry Cornbread Cobbler - Brand New Vegan
Ingredients: 4 cups fresh cranberries; 10-20 pitted Medjool dates (depending on how sweet you want your cobbler - or substitute with 1/2 to 1 cup brown sugar); 2 T. cornstarch; 2 T. orange juice; 1 tsp. vanilla extract; 1/2 cup cornmeal; 1/2 cup flour; 2 tsp. baking powder; 1/4 tsp. salt; 1/2 cup unsweetened almond milk; 1 tsp. apple cider vinegar; 2 T. applesauce; 1 T. maple syrup

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Move over cranberry sauce, there's a new side dish making an appearance on our holiday table this year, this cranberry cornbread cobbler.

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Ingredients

4 cups fresh cranberries
10-20 pitted Medjool dates (depending on how sweet you want your cobbler - or substitute with 1/2 to 1 cup brown sugar)
2 T. cornstarch
2 T. orange juice
1 tsp. vanilla extract
1/2 cup cornmeal
1/2 cup flour
2 tsp. baking powder
1/4 tsp. salt
1/2 cup unsweetened almond milk
1 tsp. apple cider vinegar
2 T. applesauce
1 T. maple syrup