Lemon Cake

Name: Lemon Cake
Ingredients: 2 cups all purpose flour; 1Â½ cups granulated sugar; 1 tbsp baking powder; Â½ tsp salt; Â½ cup vegetable oil; 8 eggs, separated; Â¼ cup lemon juice; Â¼ cup water; 2-1/2 tbsp grated lemon zest; 6 tbsp butter , melted; 1 tbsp grated lemon zest; 2 cups powdered sugar; 3 tbsp lemon juice; 1 tsp vanilla extract

www.bakingglory.com

The most amazing lemon cake ever - decadent, moist, tender and drizzled with a delicious lemon glaze.

Keywords

flour
sugar
eggs
lemons
butter

View full recipe on www.bakingglory.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakingglory.com.

Share this recipe: