Lemon cake
Lemon cake - yummmm..!! - a lip smacking and different cake..!!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at khanakhazana.com.
Ingredients
- 1 cup (226 grams) unsalted butter, room temperature
- 1 cup (200 grams) granulated white sugar
- 4 large eggs
- 1 tsp pure vanilla extract
- Zest of 1 large lemon
- 2 cups (280 grams) all purpose flour
- 2 tsp baking powder
- 1/4 tsp salt
- 1/4 cup (60 ml) fresh lemon juice
- 1 cup (115 grams) confectioners' (powdered or icing) sugar, sifted
- 2 tbsp fresh lemon juice
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