Salted Caramel Turtle Cheesecake
www.confessionsofachocoholic.com
Creamy cheesecake with a layered crust of salted caramel, pecans, and chocolate chips
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.confessionsofachocoholic.com.
Cooking tools:
- Springform pan
- Oven
- Mixing bowl
- Measuring cup
- Spoon
- Hand mixer
- Cutting board
- Chef's knife
- Kitchen scale
- Cooling rack
- Refrigerator
- Spatula
- Saucepan
- Microwave
- Baking sheet
- Food processor
- Rolling pin
- Zip-top bag
- Pastry brush
- Plastic wrap
Ingredients
- 2 cups finely ground graham crackers
- 1/2 cup brown sugar
- 8 tablespoons (1 stick) salted butter, melted
- 1/2 cup salted caramel sauce
- 1/2 cup chopped pecans, toasted
- 1/2 cup dark or semi-sweet chocolate chips
- 3 packages cream cheese
- 3 eggs
- 1 teaspoon vanilla
- 1/4 cup salted caramel sauce
- 1/4 cup chopped pecan (or walnuts), toasted (or not)
- 1/4 cup dark or semi-sweet chocolate chips
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