Turkish-style lamb recipe | Good Food
Bring the taste of Turkey to your kitchen with these fun lamb pittas, great hand held food, from BBC Good Food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 4 lamb leg steaks
- 2 tsp seasoning (we used Schwartz Lamb Simply Shake seasoning)
- 1 tsp dried oregano or mixed herbs would do
- small bunch mint leaves only, chopped
- 2 x 150g tubs low-fat plain yogurt
- 4 pitta breads white or wholemeal
- ½ iceberg lettuce shredded
- 1 red onion thinly sliced
- 1 lemon cut into wedges for squeezing, optional
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