Grilled Balsamic Pork Chops with Peach Caprese
Summer peaches make for a unique spin on classic Caprese and are a perfect way to dress up grilled pork chops. This meal comes together fast, but still feels gu
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealplans.cooksmarts.com.
Cooking tools:
- Grill
- Instant-read thermometer
- Grill pan
- Skillet
- Pastry brush
- Pot
- Whisk
- Mixing bowl
- Serving bowl
- Fork
- Tongs
- Aluminum foil
- Plate
- Serving platter
- Chef's knife
- Cutting board
- Stove
Ingredients
- 4 ears Corn on the cob, husked
- 4 Pork chops, boneless
- 2 sprigs Basil, fresh, leaves removed
- 2 Peaches, halved, pits removed
- 3 oz Cheese, fresh mozzarella, sliced
- 1 Tbsp + 1 Tbsp Oil, cooking
- 2 Tbsp Vinegar, balsamic, for drizzling
- 1 Tbsp Vinegar, balsamic
- 1 tsp Honey
- 2 Tbsp Oil, olive
- 5 oz Salad greens
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