Strawberry Macarons | Macaron Recipe | Lakeland Inspiration
Matt Adlard aka Topless Baker has shared his recipe for Strawberry Macaroons. And we've picked out a few products to help with your macaroon making.
Ingredients
- 150g, ground almonds
- 150g, icing sugar
- 150g, caster sugar
- 110g, egg whites
- 35g, water
- red food coloruing
- 60g, fresh strawberries
- 200g, white chocolate
- sprinkles
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