Moroccan Potatoes with Roasted Cauliflower, Coriander, Harissa Recipe

Name: Moroccan Potatoes with Roasted Cauliflower, Coriander, Harissa Recipe
Ingredients: 2.2 pounds (1kg) Red Potatoes , washed, sliced into ¼ inch thick slices; As Needed Olive Oil Spray; 1-1/2 tablespoons (7g) Ras El Hanout Spiced (Smoked Paprika can be subbed if desired); 2 teaspoons (3g) Sea Salt; 3 cups (450g) Cauliflower Florets; 5 cups (1200ml) Cold Water; 3 each (15g) Garlic Cloves, peeled and lightly crushed; 2 teaspoons (4g) Crushed Red Chili Flakes; As Needed Spray Olive Oil; ½ cup (120ml) Harissa (North African Chili Paste) *Chili Garlic sauce can be subbed; ¾ cup (180ml) Jben (North African Farmers Cheese) *Ricotta can be subbed; 2 tablespoons (8g) Prepared Preserved Lemons, diced small (Optional); ½ cup (75g) Sliced Almonds, toasted; ¼ cup (2g) Cilantro Leaves, torn

potatogoodness.com

Oven-baked potato chips with roasted cauliflower, toasted almonds, farmer’s style cheese, preserved lemons, & north African chili sauce.

View Original

Share this recipe:

Ingredients

2.2 pounds (1kg) Red Potatoes , washed, sliced into ¼ inch thick slices
As Needed Olive Oil Spray
1-1/2 tablespoons (7g) Ras El Hanout Spiced (Smoked Paprika can be subbed if desired)
2 teaspoons (3g) Sea Salt
3 cups (450g) Cauliflower Florets
5 cups (1200ml) Cold Water
3 each (15g) Garlic Cloves, peeled and lightly crushed
2 teaspoons (4g) Crushed Red Chili Flakes
As Needed Spray Olive Oil
½ cup (120ml) Harissa (North African Chili Paste) *Chili Garlic sauce can be subbed
¾ cup (180ml) Jben (North African Farmers Cheese) *Ricotta can be subbed
2 tablespoons (8g) Prepared Preserved Lemons, diced small (Optional)
½ cup (75g) Sliced Almonds, toasted
¼ cup (2g) Cilantro Leaves, torn