Stashcook | Puff Pastry Samosa

Stashcook | Puff Pastry Samosa

stashcook.com

Samosa made easy using store bought puff pastry. An easy vegan appetizer for your Thanksgiving and Holiday menu!

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Ingredients

  • 2 X puff pastry sheets (make sure it's vegan)
  • 1 1/2 tablespoons oil (I used avocado oil)
  • 3/4 teaspoon cumin seeds
  • 3/4 teaspoon fennel seeds
  • 1 teaspoon crushed coriander seeds
  • 1 green chili (skip to avoid extra heat)
  • generous pinch of hing (also known as asafoetida)
  • 4 medium potatoes (400 grams, boiled)
  • 1/4 cup green peas
  • 1 teaspoon coriander powder
  • 1/2 teaspoon garam masala
  • 1/2 teaspoon amchur (also known as dried mango powder)
  • 1/4 teaspoon red chili powder
  • 1 teaspoon salt (or to taste)
  • 4 tablespoons water
  • 2 tablespoons flour

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