Puff Pastry Potato Samosa Recipe | Flavour Network

Ingredients

• 1 bunch cilantro
• 1 bunch mint
• 1 clove garlic
• ¾-inch piece ginger
• 5 Tbsp lemon juice
• 1-2 green chilis
• 1-2 Tbsp water, as needed
• ¼ tsp salt
• 4 medium Yukon gold potatoes
• 1 tsp cumin seeds
• 1 tsp coriander seeds
• 1 ½ Tbsp neutral oil
• 1 tsp mustard seeds
• 8 curry leaves, optional
• ½ cup frozen peas and carrots, defrosted
• ¼ tsp turmeric
• ¼ tsp cayenne pepper, to taste
• ½ tsp salt, or to taste
• 1 chili, finely chopped, to taste
• 2 tsp lemon juice
• ⅓ cup finely chopped cilantro
• 3 sheets puff pastry, 200 grams each, thawed
• 1 egg, beaten for egg wash
• Lemon wedges
• Tamarind chutney