Beet Borscht Recipe from Ukraine with Yogurt and Lemon Juice
This beet borscht recipe from Ukraine is made with fresh beets, tomato juice, onion, salt, lemon juice, and yogurt. Serve with a sauce made from cornstarch and
Ingredients
- 1.5 cups of drained beet liquid
- 1 can of beets
- 0.75 cup of tomato juice
- 0.25 tsp of onion powder
- 0.25 tsp of salt
- 1 tsp of fresh lemon juice
- 0.25 cup of plain low- fat yogurt
More Like This
Refreshing Beet Borscht Recipe
recipeland.com
Ukrainian Borscht
canadiancookingadventures.com
:max_bytes(150000):strip_icc()/4971683-94d7b2d97a1945d493dc8b7438cfb5d2.jpg)
Vegetarian Borscht Recipe
allrecipes.com
Ukrainian Borscht Recipe - Agency Eats
agencyeats.isadoradigitalagency.com
Borscht (Beet Soup) | Mydeliciousmeals.com
mydeliciousmeals.com
Ukrainian Red Borscht Soup Recipe | Home Pressure Cooking
homepressurecooking.com
Summer Borscht Recipe from Ukraine - Stock, Beet Greens, Onion, Dill, Potatoes, Cream, Buttermilk
excitedfood.com
Russian Borscht (Beet Soup)
bigoven.com