Farfalle with Marinated Grilled Chicken - Bertolli
Taste Tuscan flavors with Farfalle with Marinated Grilled Chicken; garnish with parsley for a quick, delicious dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bertolli.com.
Ingredients
- 1 pound boneless skinless chicken breast
- 3/4 cup Italian dressing
- 1 jar (24 ounces) Bertolli® Tomato & Basil Sauce (heated)
- 1 pound (16 ounces) farfalle or penne pasta
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