Grilled Beef Skirt Steak with Onion Marmalade Recipe
Grilled Beef Skirt Steak with Onion Marinade | Clean Plates This recipe is from Around the Fire: Recipes for Inspired Grilling and Seasonal Feasting from Ox Restaurant ($22; Ten Speed Press) by Greg
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at cleanplates.com.
Cooking tools:
- Blender
- Grill
- Zip-top bag
- Baking dish
- Refrigerator
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1/2 medium yellow onion, coarsely chopped
- 1 small garlic clove, peeled
- 1/2 cup plus 1 tablespoon extra-virgin olive oil
- 2 tablespoons water
- 2 pounds grass-fed skirt steak, silver skin trimmed away
- 1 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- Smoked sea salt, homemade or store-bought, for finishing
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Grilled Beef Skirt Steak with Onion Marinade
cleanplates.com
Grilled Beef Skirt Steak With Onion Marinade and Chimichurri | Oregonian Recipes
recipes.oregonlive.com
Grilled Skirt Steak with Onion Marinade
sippitysup.com
Skirt Steak With Onion Marmalade Recipe
food.com
Beer-Marinated Grilled Skirt Steak Recipe
food.com
Grilled Skirt Steak Salad with Creamy Avocado Dressing
utahbeef.org
Grilled Skirt Steak Salad with Creamy Avocado Dressing
vabeef.org
Grilled Skirt Steak Salad with Creamy Avocado Dressing
calbeef.org