Holiday Glazed Ham
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.betterthanbouillon.com.
Cooking tools:
- Oven
- Saucepan
- Whisk
- Roasting pan
- Roasting rack
- Cooking spray
- Brush
- Aluminum foil
- Stove
- Spoon
- Measuring cup
- Measuring spoon
- Baster
- Serving platter
Ingredients
- 1 (7-10 lb) thawed, smoked, bone in, spiral sliced, fully cooked ham
- .5 cup water
- .5 cup reduced fat raspberry vinaigrette salad dressing
- 1 cup firmly packed dark brown sugar
- 2 teaspoons Better Than Bouillon Seasoned Vegetable Base
- 2 teaspoons Better Than Bouillon Chili Base
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