Thai Noodle Salad with Marinated Oyster Mushrooms
Thai Noodle Salad With Marinated Oyster Mushrooms 400 g rice noodles1 squash2 carrots150 g oyster mushrooms50 g sugar snap peas1 stalk spring onion30 g
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Ingredients
- 400 g rice noodles
- 1 squash
- 2 carrots
- 150 g oyster mushrooms
- 50 g sugar snap peas
- 1 stalk spring onion
- 30 g coriander
- 20 g fresh red chili
- 2 tsp. Soy sauce
- 1/2 tbsp. lemon juice
- 1 tsp. Maple syrup
- 2 tbsp. Peanut butter
- 1 dl water
- 5 g garlic
- 10 g fresh ginger
- 1 tbsp. soy sauce
- 3 tbsp. lemon juice
- 1/2 tsp. salt
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