Argo Foodservice - Soy Dipping Sauce
Learn how to make Soy Dipping Sauce from Argo Starch
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Cooking tools:
- Saucepan
- Stove
- Spoon
- Chef's knife
- Cutting board
- Airtight container
- Refrigerator
Ingredients
- 1 tablespoon Argo® Corn Starch
- 1/4 cup soy sauce
- 1 cup water
- 2 tablespoons minced green onion
- 1 teaspoon grated fresh gingerroot OR
- 2 teaspoons ground ginger
- 1 tablespoon sugar
- 1 tablespoon hoisin sauce
- 1 teaspoon dark Oriental sesame oil
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