Yogurt Cake (Yaourtopita) - iCookGreek
Create a tangy, creamy yaourtopita with lemony semolina custard baked until golden, drizzled with cold lemon vanilla syrup. Perfectly balanced flavors in every bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.icookgreek.com.
Ingredients
- coarse semolina: 400 g
- fine semolina: 400 g
- sugar: 500 g
- milk butter: 500 g
- eggs: 5
- yogurt: 1 1/2 cup
- vanilla powder: a pinch
- lemon: 1 large, the zest
- cognac: 2 tbsp
- baking soda: 1 tsp
- baking powder: 1 tsp
- toasted almond flakes or coconut with whipped cream or ice cream for garnish
- For the syrup
- sugar: 1 k
- water: 4 glasses
- vanilla: a pinch
- lemon: 1, the zest
More Like This
Yaourtopita - Greek Yoghurt Cake Recipe - Food.com
food.com
Yaourtopita - Greek Yoghurt Cake – Recipe Wise
recipewise.net
Yiaourtopita - Yogurt Cake Recipe - Food.com
food.com
Recipe: <!-- -->Simple Yogurt Cake<!-- --> | Whole Foods Market
wholefoodsmarket.com
Greek Yogurt Cake Soaked in Syrup Recipe (Yiaourtopita) - My Greek Dish
mygreekdish.com
Yogurt Cake Recipe
tasteofhome.com
Semolina and yoghurt lemon-syrup cake
nzwomansweeklyfood.co.nz
How to make Yogurt Cake Recipe
slurrp.com