TEMPURA FISH MAKI POPIAH

Name: TEMPURA FISH MAKI POPIAH
Ingredients: 4pcs Mr Popiah popiah skins; Mr Popiah crispy bits (for garnish); 4pcs fish fillet pieces (you can use your preferred type of fish, such as cod or tilapia); Coleslaw (prepared as per your instructions, with cabbage, carrot, mayonnaise, and a touch of sugar); 4 sheets of seaweed (nori); 1 raw turnip, thinly julienned; Cheese sauce for drizzling; Cooking oil for frying; Soy sauce and wasabi for dipping (optional)

mrpopiah.com.sg

INGREDIENTS 4pcs Mr Popiah popiah skins Mr Popiah crispy bits (for garnish) 4pcs fish fillet pieces (you can use your preferred type of fish, such as cod or tilapia) Coleslaw (prepared as per your...

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Serving platter

Ingredients

4pcs Mr Popiah popiah skins
Mr Popiah crispy bits (for garnish)
4pcs fish fillet pieces (you can use your preferred type of fish, such as cod or tilapia)
Coleslaw (prepared as per your instructions, with cabbage, carrot, mayonnaise, and a touch of sugar)
4 sheets of seaweed (nori)
1 raw turnip, thinly julienned
Cheese sauce for drizzling
Cooking oil for frying
Soy sauce and wasabi for dipping (optional)