New Potato Salad With Lemon Vinaigrette
Here’s a really lovely potato salad made with little, new-crop potatoes. My personal favourite potatoes to use in this salad are Sieglinde. I think the lemon dr
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Cooking tools:
- Microplane
- Skewer
- Pot
- Stove
- Colander
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
Ingredients
- 2 lbs. small new potatoes, unpeeled, I like to use the Sieglinde variety
- 1 tsp. lemon rind, finely grated
- 2 Tbsp. fresh lemon juice
- 1 ½ tsp. stoneground Dijon mustard
- 2 garlic cloves, minced
- ¼ tsp. salt
- ¼ tsp. freshly ground black pepper
- 3 Tbsp. EVO
- 2 Tbsp. fresh chives, chopped or an equal amount of young green onions
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