Waldorf Endives Farcies | Gourmet du Village
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Ingredients
- 1 pouch Onion Chive Dip Mix
- 8 oz cream cheese, softened
- 60 ml (1/4cup) of sour cream
- 60 ml (1/4cup) mayonnaise
- 4 endives, leaves separated
- 1 piping bag for filling
- 60 ml (1/4cup) EACH of diced toasted walnuts, diced dried cranberries, diced apple or pear, crumbled blue cheese.
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