Plantation Hickory Brisket Recipe - BarbequeLovers.com
Marinate beef brisket in a flavorful blend of pineapple, soy, and bourbon, then slow-smoke it for tender perfection. Perfect for tailgates!
Ingredients
- 4-6 lbs. beef brisket
- 2 ½ cups canned pineapple juice
- ¼ cup orange juice
- 1 cup lite soy sauce
- ¼ cup Worcestershire sauce
- ¼ cup Wild Turkey 101
- ½ cup vinegar
- 2 tbsp dried crushed rosemary
- 1 tbsp kosher salt
- 2 tsp dijon mustard
- 4 garlic cloves, finely chopped
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