Pink Mole and Charcoal-Grilled Beetroot | Fine Dining Lovers

Pink Mole and Charcoal-Grilled Beetroot | Fine Dining Lovers

www.finedininglovers.com

Chyntia Xrysw Ruelas Diaz presents her favourite and traditional, yet little-known mole, 'mole rosa y betabel'.

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Ingredients

  • Cinnamon sticks
  • Star anise
  • Cloves
  • Cumin
  • Piñón rosa
  • Almonds
  • Chili pepper
  • Sesame
  • Salt
  • Beetroots
  • Onion
  • Garlic
  • Lard
  • Broth
  • Baby beetroots
  • Corn dough
  • Apple cider vinegar
  • Caster sugar
  • Water
  • Coal

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