Root Vegetable Soup by Penny's Primal - FoodSocial
Roast root veggies for natural sweetness in this creamy soup! Plant-based option available. Perfect for family dinners.
Ingredients
- 6 whole Carrots
- 4 whole Parsnip
- 4 whole Potatoes, White
- 4 pieces Celery
- 1 whole Turnips
- 1 whole Onion
- 3 cloves Garlic
- 3 Tbsp Extra Virgin Olive Oil
- 2 tsp Salt
- 1 tsp Black Pepper
- 13.5 oz Coconut Cream
- 32 fl oz Chicken Broth
- 1 tsp Sage
- 0.25 cup Parsley, Flat Leaf
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