Copycat Shake Shack Burger - How To Make Shake Shack's Burger
Shake Shack burgers are iconic for multiple reasons: the American cheese, the potato roll and, of course, the shack sauce. We cracked the secret to making it!
Keywords
- Copycat Shake Shack Burger
- Shake Shack Burger
- Shack Sauce
- Copycat Shack Sauce
- American
- Barbeque
- Summer
- dinner
- lunch
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.delish.com.
Ingredients
- 1/2 c. mayonnaise
- 5 bread & butter pickle chips, finely chopped
- 1 tbsp. ketchup
- 1 tbsp. plus 2 teaspoons yellow mustard
- 1/4 tsp. garlic powder
- 1/4 tsp. paprika (hot, smoked, or sweet)
- 1/8 tsp. cayenne (optional)
- 3 tbsp. butter, melted
- Vegetable oil, for frying
- 4 Martin's potato rolls
- 2 lb. ground beef, divided into 8, 4-oz. balls
- Kosher salt
- Freshly ground black pepper
- 8 slices American cheese
- Sliced tomato, for topping
- Green leaf lettuce, for topping
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