Daimis with caramel base recipe
Ice: Whip the cream stiff and whip egg yolks in one at a time. Whip sugar and stir the coffee. Crush the Dajm and mix it in. Bottom: Whip the ...
Keywords
- Daimis with caramel base
- Water
- Sugar
- Double dajm
- Coarsely chopped almonds
- Powder coffee
- Egg yolks
- Egg whites
- Brown sugar
- Whipped cream
Ingredients
- 0.5 dl Water
- 100 g Sugar
- 2 Double dajm
- 2 dl Coarsely chopped almonds
- 2 tsp Powder coffee
- 3 Egg yolks
- 3 Egg whites
- 3 dl Brown sugar
- 5 dl Whipped cream
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