Cauliflower and Onion Bhajis
How to make Indian Cauliflower and Onion Bhaji recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eatinmess.com.au.
Cooking tools:
- Steamer basket
- Skillet
- Whisk
- Mixing bowl
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Spoon
- Paper towel
- Stove
Ingredients
- 225g besan (chickpea) flour
- ½ tsp chilli powder
- 1 tsp tumeric powder
- 1 tsp baking powder
- 1 tsp salt
- ½ tsp cumin powder
- Cold water
- 1 medium brown onion, finely sliced
- ½ head cauliflower, cut into small florets
- ¼ cup coriander, chopped
- Canola or vegetable oil for frying
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