DATE AND NUT SLICE - New Zealand Bakels
Blend Group 1 to a fine crumb. Add one third of Group 2 and mix to a smooth paste. Add remainder of Group 2 gradually whilst creaming on second speed.
Ingredients
- Flour 0.500
- Butter or MORAH CAKE 0.700
- Golden Syrup 0.150
- APITO LEMON PASTE 0.050
- Water 0.300
- Dates (Chopped) 0.750
- Eggs 0.550
- Walnuts (crushed) 0.200
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