Dakos
Dakos is a traditional Cretan dish made with barley rusks, ripe tomatoes, feta or mizithra cheese, olive oil, and oregano.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Cooking tools:
- Dish
- Chef's knife
- Cutting board
Ingredients
- Cretan rusks
- Tomatoes
- feta cheese
- olive oil
- olives (optional)
- Capers (optional)
- oregano (optional)
- Salt
- pepper
More Like This
Dakos Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Cretan Dakos
umami.site
Traditional Cretan Ntakos / Dakos recipe (Rusks with tomatoes and feta cheese)
mygreekdish.com
Vegan Cretan Dakos with Tofu Feta
veganeasy.org
Cretan Dakos
fooodlove.com
Dakos - Chania - A City Of Many Tales
chaniatourism.gr
Cretan Dakos with feta cheese and tomatoes | Greek Home Cooking
grhcooking.com
Dakos with Roasted Cherry Tomatoes - Bakery Ntourountous
ntourountous.gr