Arepas with Beef Barbacoa and Dandy® Super Sweet Corn and Radish Ministick® Salsa Brava

Ingredients

• 2 1/2 cups water, lukewarm
• 1 tsp. Sea Salt
• 2 cups Pre-cooked White Corn Meal
• 1/4 cup Olive Oil, or as needed
• 1 (6 pounds) Boneless Beef Chuck Roast
• 2 tsp. Cumin Seeds
• 3 whole Cloves
• 4 dried Guajillo Chili’s, stems & seeds removed
• 2 tsp. Dried Oregano
• 1/2 tsp. Ground Ancho Chili Powder
• 1 large Yellow Onion, quartered
• 6 cloves Garlic
• 1/3 cup Apple Cider Vinegar
• 2 tsp. Lime Juice
• 2 Bay Leaves
• 2 tsp. Kosher salt
• 1 Orange, cut in half
• 2 ears Dandy® Super Sweet Corn, stripped from the cob
• 1 pkg. Dandy® Radish Ministicks®
• 1 Serrano pepper, seeded and cut
• 2 T. Lime Juice
• 1 tsp. Ground Cumin
• ½ tsp. Ground Coriander
• ¼ cup Cilantro
• ½ tsp . Kosher Salt