Pickled Asian Ginger Salad
Pickled Asian Ginger Salad with sesame seeds, carrot, cucumber, daikon, ginger, rice vinegar, sesame oil, sugar takes only about 45 minutes to make. One serving costs $
Keywords
- vegetarian
- vegan
- gluten-free
- dairy-free
- gluten free
- dairy free
- lacto ovo vegetarian
- fodmap friendly
- sesame seeds
- carrot
- cucumber
- daikon
- ginger
- rice vinegar
- sesame oil
- sugar
Ingredients
- 96 g black white sesame seeds
- 0.75 cup carrot
- 116 g cucumber
- 1 Tbsp daikon
- 0.5 cup ginger
- 127.5 ml rice vinegar
- 1 tsp sesame oil
- 100 g sugar
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