Peach Bourbon Beans | Bush Cooking

Name: Peach Bourbon Beans | Bush Cooking
Total time: 115 min
Ingredients: 1 pound bacon; 3 ripe medium peaches (chopped); 1 medium white onion (chopped); 1 medium green bell pepper (seeded and chopped); 2 cloves garlic (minced); 1 teaspoon salt; 1 teaspoon black pepper; 1 cup packed dark brown sugar; 2 ounces bourbon; 2 cans (28oz) baked beans; 1 to 2 jalapeño peppers; 1 cup Blues Hog Smokey Mountain Barbecue Sauce (or favorite BBQ sauce); 2 tablespoons Blues Hog Original Dry Rub Seasoning (or favorite all-purpose rub); 1 tablespoon Dijon mustard

bushcooking.com

Sweet peaches, smoky bacon, and spicy jalapeños are mixed together with baked beans to create these Peach Bourbon Beans which make a hearty side.

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Ingredients

1 pound bacon
3 ripe medium peaches (chopped)
1 medium white onion (chopped)
1 medium green bell pepper (seeded and chopped)
2 cloves garlic (minced)
1 teaspoon salt
1 teaspoon black pepper
1 cup packed dark brown sugar
2 ounces bourbon
2 cans (28oz) baked beans
1 to 2 jalapeño peppers
1 cup Blues Hog Smokey Mountain Barbecue Sauce (or favorite BBQ sauce)
2 tablespoons Blues Hog Original Dry Rub Seasoning (or favorite all-purpose rub)
1 tablespoon Dijon mustard