Braised Fish 红烧鱼
Ingredients: Fish x 1 Chili x 1 (Sliced) Spring Onion x 3 (Chopped) Ginger (Sliced) Garlic 4 x cloves (Sliced) Soy Sauce x 2 tbsp Sugar x 1 tsp Rice Wine x 1 tbsp Oil Water Method: Marinate fish with...
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.unclebuffalo.com.au.
Cooking tools:
- Skillet
- Stove
- Spatula
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- Fish x 1
- Chili x 1 (Sliced)
- Spring Onion x 3 (Chopped)
- Ginger (Sliced)
- Garlic 4 x cloves (Sliced)
- Soy Sauce x 2 tbsp
- Sugar x 1 tsp
- Rice Wine x 1 tbsp
- Oil
- Water
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Braised Fish Recipe
simplechinesefood.com
Whole braised fish
kitchenstories.com
How to make Sichuan-braised Fish Recipe
slurrp.com
Asian Style Braised Ribbonfish
frozenfish.direct
Spring Onion and Ginger Braised Fish
asianinspirations.com.au
COMBIONLINE - Homemade braised fish
combionline.com
Grilled Fish
betheshyft.com
Boiled Fish Recipe
simplechinesefood.com